Life After Landmark
Wow. Just wow. And where to begin? If you read my last blog post, you probably learned quite a bit about me. I revealed some
Wow. Just wow. And where to begin? If you read my last blog post, you probably learned quite a bit about me. I revealed some
Fruit, Fruit the magical….wait, that’s not right! That rhyme is about beans. And I want to talk to you about FRUIT. Who doesn’t love fruit?
So let me just start out by telling you that I LOVE chicken salad. LOVE it. I could eat it every single day. And why
Fritters are delicious. Who doesn’t love a fried pancake, crisp on the outside, warm and mushy on the inside? So good. And the purely coincidental,
Let me repeat that. There is room for wine in every diet. And by diet, I really mean nutrition plan, because we all know “diets”
One of the hardest things for me when I started my AIP journey was letting go of grains. I imagine it is for a lot
I just discovered the greatest food combination ever, and I just HAD to make a blog post about it to share this deliciousness with all
Oh.Em.Gee. I just have to start by saying that pork and sauerkraut are a match made in Heaven. Seriously. The perfect couple. So, so good.
Gyros are one of those novelty foods that I have really, really missed since going Paleo. I can still remember fondly all of the late
If you’ve ever attempted AIP/Paleo baking, you can understand how difficult it is to find recipes worth making. Paleo baking is a lot different from